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SoulSpace, a paradise for body and soul

27/06/2018by Flavia Massimi An oasis where to relax and have fun, savouring a day away from the fast-paced daily life a few hundred met...
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Foresteria Villa Cerna

28/06/2018by Flavia MassimiRecapture taste and tradition in the middle of the Chianti Classico hills A long family tradition couple...
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Gelateria Santa Trinita ice cream store

28/06/2018by Carolina NatoliThe art of flavour Made in Italy In the heart of Florence, in the historic Palazzo Frescobaldi just a f...
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Diego Poli, pastry chef turned cook

27/06/2018by Marco Gemelli, ph. Lido VannucchiHis cuisine, an outcome of research and analysis It is said that nobody is a prophet ...
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SimBIOsi, healthy and tasty eating

28/06/2018by Flavia Massimi In the heart of Florence there’s a place which has made genuineness its driving force: Simbiosi Organic is ...
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HOTEL ATHENA

26/06/2018by Jacopo CarlesiExperience the festival of the Palio in the heart of Siena Hotel Athena is found in Siena, city of the P...
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A “Gourmand” resort: strictly no tv

27/06/2018by Marco Gemelli, ph. Marc Bolton Eliminating the TV from the hotel rooms has hardly been a audacious choice especially when ...
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13 stelle Michelin per il piatto dell’estate 2018

26/06/2018ph. Lauro Lenzoni The XXVI edition of “A tavola sulla spiaggia” (At table on the beach) will take place on the “noble sands” ...
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“Corri la Vita”, an all-year marathon

27/06/2018by Flavia Massimi, ph. Matteo BrogiA tangible opportunity to help the suffering We are now at the 16th edition of “Corri ...
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The craziest race in Italy

27/06/2018by Francesco Benvenuti This is truly an event where winning is not as important as taking part. First of all, rather than a c...